Jacques Pépin

53 books

Fast Food My Way by Jacques Pépin, Jacques Pépin, Ben Fink

Fast Food My Way

Jacques Pépin, Jacques Pépin, Ben Fink

353 pages • digital • 2004

nonfiction informative fast-paced
A French Chef Cooks at Home by Jacques Pépin

A French Chef Cooks at Home

Jacques Pépin

381 pages • paperback • 1980

nonfiction informative inspiring lighthearted medium-paced
Good Life Cooking: Light Classics from Today\'s Gourmet by Jacques Pépin

Good Life Cooking: Light Classics from Today\'s Gourmet

Jacques Pépin

179 pages • paperback • 1994

nonfiction informative lighthearted medium-paced
A Grandfather's Lessons: In the Kitchen with Shorey by Jacques Pépin

A Grandfather's Lessons: In the Kitchen with Shorey

Jacques Pépin

208 pages • hardcover

nonfiction food and drink
Happy Cooking!: More Light Classics from Today's Gourmet by Jacques Pépin

Happy Cooking!: More Light Classics from Today's Gourmet

Jacques Pépin

205 pages • paperback • 1994

nonfiction informative inspiring lighthearted medium-paced
Jacques Pepin's Table: The Complete Today's Gourmet by Jacques Pépin

Jacques Pepin's Table: The Complete Today's Gourmet

Jacques Pépin

519 pages • 1995

nonfiction informative lighthearted medium-paced
Jacques Pepin's The Art of Cooking, Vol. 2 by Jacques Pépin
Jacques Pepin's The Art of Cooking, Vol. 2
—
Jacques Pépin

Jacques Pepin's The Art of Cooking, Vol. 2

Jacques Pépin

352 pages • 1988

nonfiction challenging informative inspiring medium-paced
Jacques Pepin's the Art of Cooking, Volume 1 by Jacques Pépin
Jacques Pepin's the Art of Cooking, Volume 1
—
Jacques Pépin

Jacques Pepin's the Art of Cooking, Volume 1

Jacques Pépin

missing page info • 1987

informative inspiring lighthearted medium-paced
Jacques Pepin's, The Art of Cooking, Vol. 1 by Jacques Pépin

Jacques Pepin's, The Art of Cooking, Vol. 1

Jacques Pépin

342 pages • 1987

nonfiction informative inspiring tense slow-paced
Jacques Pépin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird by Jacques Pépin

Jacques Pépin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird

Jacques Pépin

256 pages • hardcover

nonfiction cookbook medium-paced