Claudia Roden

43 books

Tamarind & Saffron: Favourite Recipes from the Middle East by Claudia Roden
Tamarind & Saffron: Favourite Recipes from the Middle East
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Claudia Roden

Tamarind & Saffron: Favourite Recipes from the Middle East

Claudia Roden

352 pages • first pub 1999 (editions)

TamarindSaffron: Favourite Recipes from the Middle East by Claudia Roden

TamarindSaffron: Favourite Recipes from the Middle East

Claudia Roden

352 pages • first pub 1999 (editions)

nonfiction informative medium-paced
A Taste of Thyme: Culinary Cultures of the Middle East by Claudia Roden, Richard Tapper, Sami Zubaida

A Taste of Thyme: Culinary Cultures of the Middle East

Claudia Roden, Richard Tapper, Sami Zubaida

320 pages • first pub 1994 (editions)

nonfiction informative slow-paced