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127 pages • first pub 1992 (view editions)
ISBN/UID: 9780949128836
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: 01 January 1992
nonfiction
cookbook
Description
This work provides a number of interesting recipes for dishes involving minced meat. Beef, lamb, chicken, pork and veal are used in more ways than one ever thought possible
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127 pages • first pub 1992 (view editions)
ISBN/UID: 9780949128836
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: 01 January 1992
nonfiction
cookbook
Description
This work provides a number of interesting recipes for dishes involving minced meat. Beef, lamb, chicken, pork and veal are used in more ways than one ever thought possible