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162 pages • first pub 2014 (editions)
ISBN/UID: 9781540209276
Format: Hardcover
Language: English
Publisher: History Press Library Editions
Publication date: 01 April 2014
Description
Pull up a chair to the kitchen table and enjoy a delicious adventure through Bluegrass food history. Kentucky's cuisine can be traced back to Cherokee, Irish, Scottish, English and German roots, among others. A typical Kentucky meal might have the...
Community Reviews
Content Warnings
162 pages • first pub 2014 (editions)
ISBN/UID: 9781540209276
Format: Hardcover
Language: English
Publisher: History Press Library Editions
Publication date: 01 April 2014
Description
Pull up a chair to the kitchen table and enjoy a delicious adventure through Bluegrass food history. Kentucky's cuisine can be traced back to Cherokee, Irish, Scottish, English and German roots, among others. A typical Kentucky meal might have the...
Community Reviews
Content Warnings