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224 pages • first pub 2004 (editions)
ISBN/UID: 9780811844475
Format: Paperback
Language: English
Publisher: Chronicle Books
Publication date: 14 October 2004
Description
The companion volume to Martin Yan's new PBS series of the same name, this cookbook is the ideal introduction to Asian cooking. Wok-full of great tips and techniques, plus sources for easily locating unusual ingredients, here are more than 150 tru...
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224 pages • first pub 2004 (editions)
ISBN/UID: 9780811844475
Format: Paperback
Language: English
Publisher: Chronicle Books
Publication date: 14 October 2004
Description
The companion volume to Martin Yan's new PBS series of the same name, this cookbook is the ideal introduction to Asian cooking. Wok-full of great tips and techniques, plus sources for easily locating unusual ingredients, here are more than 150 tru...
Community Reviews
Content Warnings