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576 pages • first pub 1999 (view editions)
ISBN/UID: 9780867307849
Format: Digital
Language: English
Publisher: Bloomsbury USA
Edition Pub Date: 17 August 1999
Description
A completely revised and updated classic reference source collects more than two thousand terms, definitions, and descriptions of great American gastronomy, including more than five hundred recipes, a history of American food and drink, and much m...
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576 pages • first pub 1999 (view editions)
ISBN/UID: 9780867307849
Format: Digital
Language: English
Publisher: Bloomsbury USA
Edition Pub Date: 17 August 1999
Description
A completely revised and updated classic reference source collects more than two thousand terms, definitions, and descriptions of great American gastronomy, including more than five hundred recipes, a history of American food and drink, and much m...