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160 pages • first pub 1981 (editions)
ISBN/UID: 9780895860408
Format: Paperback
Language: English
Publisher: HP Trade
Publication date: 01 January 1981
informative
lighthearted
relaxing
medium-paced
Description
Explains how to make ice cream and offers recipes for sauces, toppings, various flavors of ice cream, and other frozen desserts
Community Reviews
Content Warnings
160 pages • first pub 1981 (editions)
ISBN/UID: 9780895860408
Format: Paperback
Language: English
Publisher: HP Trade
Publication date: 01 January 1981
informative
lighthearted
relaxing
medium-paced
Description
Explains how to make ice cream and offers recipes for sauces, toppings, various flavors of ice cream, and other frozen desserts
Community Reviews
Content Warnings