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![A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea, Revised Edition by William Woys Weaver](/assets/placeholder-cover-a3ae92250eb3301e32dc3eabf8d50576c2f047dda89f6ee7cfa9a859cb1fd746.jpg)
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William Woys Weaver
384 pages • first pub 1982 (editions)
ISBN/UID: 9780811700733
Format: Paperback
Language: English
Publisher: Stackpole Books
Publication date: Not specified
Description
One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive...
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![A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea, Revised Edition by William Woys Weaver](/assets/placeholder-cover-a3ae92250eb3301e32dc3eabf8d50576c2f047dda89f6ee7cfa9a859cb1fd746.jpg)
—
William Woys Weaver
384 pages • first pub 1982 (editions)
ISBN/UID: 9780811700733
Format: Paperback
Language: English
Publisher: Stackpole Books
Publication date: Not specified
Description
One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive...