England's Heritage Food and Cooking: A Classic Collection of 160 Traditional Recipes from This Rich and Varied Culinary Landscape, Shown in 700 Beautiful Photographs, Including Easy Step-by-Step Sequences Throughout by Annette Yates

England's Heritage Food and Cooking: A Classic Collection of 160 Traditional Recipes from This Rich and Varied Culinary Landscape, Shown in 700 Beautiful Photographs, Including Easy Step-by-Step Sequences Throughout

Annette Yates

missing page info Add in missing page information • first pub 2010 (view editions)

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Description

This guide to England's heritage food and cooking contains over 160 recipes for breakfasts, lunchtime soups, fish dishes, main course meats, and deserts and sweet treats.

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