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512 pages • first pub 2011 (view editions)
ISBN/UID: 9780307396440
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 21 October 2008
Description
Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In ...
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512 pages • first pub 2011 (view editions)
ISBN/UID: 9780307396440
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 21 October 2008
Description
Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In ...