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368 pages • first pub 2003 (editions)
ISBN/UID: 9780345465467
Format: Paperback
Language: English
Publisher: Ballantine Books
Publication date: 29 March 2005
Description
Perfect for book lovers and foodies alike--a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites Wake up to a perfect breakfast with Mrs. Dalby's Buttermilk Scones, courtesy of James Herriot's All Thin...
Community Reviews
Moods
informative: 50%
lighthearted: 50%
reflective: 50%
relaxing: 50%
Pace
Content Warnings
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If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.
368 pages • first pub 2003 (editions)
ISBN/UID: 9780345465467
Format: Paperback
Language: English
Publisher: Ballantine Books
Publication date: 29 March 2005
Description
Perfect for book lovers and foodies alike--a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites Wake up to a perfect breakfast with Mrs. Dalby's Buttermilk Scones, courtesy of James Herriot's All Thin...
Community Reviews
Moods
informative: 50%
lighthearted: 50%
reflective: 50%
relaxing: 50%
Pace
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.