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David Zilber, Evan Sung, René Redzepi
missing page info • first pub 2018 (editions)
ISBN/UID: 9782812319006
Format: Hardcover
Language: French
Publisher: Editions du Chêne
Publication date: 07 November 2018
Description
Now René Redzepi, chef and co-owner of Noma, and David Zilber, the chef who runs the restaurant’s acclaimed fermentation lab, share never-before-revealed techniques to creating Noma’s extensive pantry of ferments. And they do so with a book conce...
Community Reviews
Content Warnings
—
David Zilber, Evan Sung, René Redzepi
missing page info • first pub 2018 (editions)
ISBN/UID: 9782812319006
Format: Hardcover
Language: French
Publisher: Editions du Chêne
Publication date: 07 November 2018
Description
Now René Redzepi, chef and co-owner of Noma, and David Zilber, the chef who runs the restaurant’s acclaimed fermentation lab, share never-before-revealed techniques to creating Noma’s extensive pantry of ferments. And they do so with a book conce...
Community Reviews
Content Warnings