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![Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas by Brad Thomas Parsons, Ed Anderson](https://rwszupzmsadbjqghhiwjxwntmpecjm.thestorygraph.com/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBamhiIiwiZXhwIjpudWxsLCJwdXIiOiJibG9iX2lkIn19--548d08794dc5546275e099473cb1a0bcd82a1147/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Bitters-%20A%20Spirited%20History%20of%20a%20Classic%20Cure-All,%20with%20Cocktails,%20Recipes,%20and%20Formulas.jpg)
231 pages • first pub 2011 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 01 November 2011
Description
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and t...
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![Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas by Brad Thomas Parsons, Ed Anderson](https://rwszupzmsadbjqghhiwjxwntmpecjm.thestorygraph.com/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBamhiIiwiZXhwIjpudWxsLCJwdXIiOiJibG9iX2lkIn19--548d08794dc5546275e099473cb1a0bcd82a1147/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Bitters-%20A%20Spirited%20History%20of%20a%20Classic%20Cure-All,%20with%20Cocktails,%20Recipes,%20and%20Formulas.jpg)
231 pages • first pub 2011 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 01 November 2011
Description
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and t...