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91 pages • first pub 2004 (view editions)
ISBN/UID: 9788174363121
Format: Hardcover
Language: English
Publisher: Roli Books
Edition Pub Date: 01 November 2004
Description
Taken mainly from the South Asian Buddhist countries, these recipes provide a range of tastes and flavours that disprove the myth that vegetarian food is bland and unappetizing. From Buddhist Chinese and Japanese cooking styles that vary from stea...
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91 pages • first pub 2004 (view editions)
ISBN/UID: 9788174363121
Format: Hardcover
Language: English
Publisher: Roli Books
Edition Pub Date: 01 November 2004
Description
Taken mainly from the South Asian Buddhist countries, these recipes provide a range of tastes and flavours that disprove the myth that vegetarian food is bland and unappetizing. From Buddhist Chinese and Japanese cooking styles that vary from stea...