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272 pages • first pub 2008 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
From twenty-five of Spain\'s and the US\'s leading chefs, from Manolo de la Osa to Norman van Aken, Spain and the World Table presents 125 accessible recipes from the CIA\'s "Worlds of Flavor" International Conference and Festival.
Community Reviews
Content Warnings
272 pages • first pub 2008 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
From twenty-five of Spain\'s and the US\'s leading chefs, from Manolo de la Osa to Norman van Aken, Spain and the World Table presents 125 accessible recipes from the CIA\'s "Worlds of Flavor" International Conference and Festival.
Community Reviews
Content Warnings