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
216 pages • missing pub info (editions)
ISBN/UID: 9780789212498
Format: Hardcover
Language: English
Publisher: Abbeville Press
Publication date: 01 November 2016
Description
For centuries, oysters have had the power to sustain and delight, inspiring writers and artists, lowly cooks and four-star chefs, laborers and gourmands, and everyone in between. A feast for the eyes and the palate oysters also are rich in history...
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
216 pages • missing pub info (editions)
ISBN/UID: 9780789212498
Format: Hardcover
Language: English
Publisher: Abbeville Press
Publication date: 01 November 2016
Description
For centuries, oysters have had the power to sustain and delight, inspiring writers and artists, lowly cooks and four-star chefs, laborers and gourmands, and everyone in between. A feast for the eyes and the palate oysters also are rich in history...