Scan barcode
256 pages • first pub 2007 (editions)
ISBN/UID: 9780307337931
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: 10 April 2007
Description
Whether he’s setting the scene at his acclaimed restaurant Table 8 in Los Angeles, entertaining the audience on Food Network’s Iron Chef America, or designing the menus for Hollywood hot-spots RokBar and L’Scorpion, chef Govind Armstrong knows how...
Community Reviews
Content Warnings
256 pages • first pub 2007 (editions)
ISBN/UID: 9780307337931
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: 10 April 2007
Description
Whether he’s setting the scene at his acclaimed restaurant Table 8 in Los Angeles, entertaining the audience on Food Network’s Iron Chef America, or designing the menus for Hollywood hot-spots RokBar and L’Scorpion, chef Govind Armstrong knows how...