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10 hours, 8 minutes • first pub 2019 (editions) user-added
ISBN/UID: 9781541435179
Format: Audio
Language: English
Publisher: Tantor Media
Publication date: 18 December 2019
Description
In 2013, a Dutch scientist unveiled the world's first laboratory-created hamburger. Since then, the idea of producing meat, not from live animals but from carefully cultured tissues, has spread like wildfire through the media. Meanwhile, cultured ...
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Content Warnings
10 hours, 8 minutes • first pub 2019 (editions) user-added
ISBN/UID: 9781541435179
Format: Audio
Language: English
Publisher: Tantor Media
Publication date: 18 December 2019
Description
In 2013, a Dutch scientist unveiled the world's first laboratory-created hamburger. Since then, the idea of producing meat, not from live animals but from carefully cultured tissues, has spread like wildfire through the media. Meanwhile, cultured ...
Community Reviews
Content Warnings