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446 pages • first pub 1996 (view editions)
ISBN/UID: 9780553374711
Format: Paperback
Language: English
Publisher: Bantam
Edition Pub Date: 01 August 1996
Description
"The California Cook" offers vibrant, sunny, satisfying recipes that explore the innovative and mouth-watering tastes of California cuisine. In this book, Diane Worthington, author of the 1983 bestselling cookbook, "The Cuisine of California," upd...
Community Reviews
Content Warnings
446 pages • first pub 1996 (view editions)
ISBN/UID: 9780553374711
Format: Paperback
Language: English
Publisher: Bantam
Edition Pub Date: 01 August 1996
Description
"The California Cook" offers vibrant, sunny, satisfying recipes that explore the innovative and mouth-watering tastes of California cuisine. In this book, Diane Worthington, author of the 1983 bestselling cookbook, "The Cuisine of California," upd...
Community Reviews
Content Warnings