The Ultimate Guide to Cooking Vegetables the Indian Way by Sonali Kumar, Prasenjeet Kumar

The Ultimate Guide to Cooking Vegetables the Indian Way

Sonali Kumar, Prasenjeet Kumar

396 pages first pub 2014 (view editions)

informative slow-paced
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101 Tastiest Ways to Cook Veggies as Snacks, Soups, Curries, Full Meals and hold your breath, Desserts As only Indians can.From the author of # 1 Best seller "Cooking In A Jiffy" series of cookbooks, comes a tribute to vegetables, the way Indians...

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