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704 pages • first pub 2011 (editions)
ISBN/UID: 9781118034194
Format: Paperback
Language: English
Publisher: For Dummies
Publication date: 11 October 2011
Description
Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300 delicious recipes, Canning and Preserving All-In-One For Dummies gives you a single, comprehensive resource on all asp...
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704 pages • first pub 2011 (editions)
ISBN/UID: 9781118034194
Format: Paperback
Language: English
Publisher: For Dummies
Publication date: 11 October 2011
Description
Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300 delicious recipes, Canning and Preserving All-In-One For Dummies gives you a single, comprehensive resource on all asp...
Community Reviews
Content Warnings