The Front Line of Freedom: British Farming in the Second World War by John Martin, C. Watkins, Brian Short

The Front Line of Freedom: British Farming in the Second World War

John Martin, C. Watkins, Brian Short

238 pages missing pub info (editions)

nonfiction food and drink history
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In the 1930s farming was in the doldrums, unable to cope with the weight of cheap imports into the United Kingdom. By the end of the war, farming had been transformed and farmers were heroes who, albeit with the aid of rationing, had maintained fo...

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