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219 pages • first pub 1988 (view editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This cookbook is a proven classic and a good introduction to vegetarian cooking. Talented cooks from The Farm, a vegetarian community in Tennessee, present a great collection of plant-based recipes. These tasty, nutritious, and economical meals ar...
Community Reviews
Content Warnings
219 pages • first pub 1988 (view editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This cookbook is a proven classic and a good introduction to vegetarian cooking. Talented cooks from The Farm, a vegetarian community in Tennessee, present a great collection of plant-based recipes. These tasty, nutritious, and economical meals ar...
Community Reviews
Content Warnings