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254 pages • missing pub info (view editions)
ISBN/UID: 9781422356203
Format: Hardcover
Language: English
Publisher: DIANE Publishing Company
Edition Pub Date: 01 June 2003
Description
Camembert-delectably fragrant, creamy-centered, neatly boxed-is the most popular and most famous French cheese. Originally made by hand in the Norman countryside, it is now mass-produced internationally, yet Camembert remains a national symbol for...
Community Reviews
Content Warnings
254 pages • missing pub info (view editions)
ISBN/UID: 9781422356203
Format: Hardcover
Language: English
Publisher: DIANE Publishing Company
Edition Pub Date: 01 June 2003
Description
Camembert-delectably fragrant, creamy-centered, neatly boxed-is the most popular and most famous French cheese. Originally made by hand in the Norman countryside, it is now mass-produced internationally, yet Camembert remains a national symbol for...
Community Reviews
Content Warnings