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Gary Smith, Alan M. Kelly
196 pages • first pub 2008 (view editions)
ISBN/UID: 9780812220445
Format: Paperback
Language: English
Publisher: University of Pennsylvania Press
Edition Pub Date: 23 October 2008
Description
At the end of the nineteenth century, the health and productivity of the livestock and poultry industries and the safety of foods of animal origin in the United States were severely compromised by infectious diseases. Bovine tuberculosis was a wid...
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—
Gary Smith, Alan M. Kelly
196 pages • first pub 2008 (view editions)
ISBN/UID: 9780812220445
Format: Paperback
Language: English
Publisher: University of Pennsylvania Press
Edition Pub Date: 23 October 2008
Description
At the end of the nineteenth century, the health and productivity of the livestock and poultry industries and the safety of foods of animal origin in the United States were severely compromised by infectious diseases. Bovine tuberculosis was a wid...