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378 pages • first pub 1992 (view editions)
ISBN/UID: 9780907325864
Format: Paperback
Language: English
Publisher: Marion Boyars Publishers Ltd - Prospect Books
Edition Pub Date: 10 November 1998
Description
In essays ranging from his earliest cooking lessons in a cold-water walk-up apartment on New York's Lower East Side to opinions both admiring and acerbic on the food writers of the past ten years, John Thorne argues that to eat exactly what you wa...
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378 pages • first pub 1992 (view editions)
ISBN/UID: 9780907325864
Format: Paperback
Language: English
Publisher: Marion Boyars Publishers Ltd - Prospect Books
Edition Pub Date: 10 November 1998
Description
In essays ranging from his earliest cooking lessons in a cold-water walk-up apartment on New York's Lower East Side to opinions both admiring and acerbic on the food writers of the past ten years, John Thorne argues that to eat exactly what you wa...
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.