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296 pages • missing pub info (editions)
ISBN/UID: 9789401167420
Format: Paperback
Language: English
Publisher: Springer
Publication date: 14 February 2012
Description
R. S. SHALLENBERGER Cornell University, New York State Agricultural Research Station, New York, USA Among the material to be discussed in this first section of the 'Enzymes and Food Processing Symposium' is subject matter that can be viewed as a m...
Community Reviews
Content Warnings
296 pages • missing pub info (editions)
ISBN/UID: 9789401167420
Format: Paperback
Language: English
Publisher: Springer
Publication date: 14 February 2012
Description
R. S. SHALLENBERGER Cornell University, New York State Agricultural Research Station, New York, USA Among the material to be discussed in this first section of the 'Enzymes and Food Processing Symposium' is subject matter that can be viewed as a m...
Community Reviews
Content Warnings