Scan barcode
62 pages • missing pub info (editions)
ISBN/UID: 9781091713529
Format: Paperback
Language: English
Publisher: Independently Published
Publication date: 30 March 2019
Description
From steaks, stews, chili and chops to sausage, jerky and roasts, fresh venison is a dish unrivaled, just ask a deer hunter. This is a book for the men and women who, each fall, take to the woods, the farmers fields, the meadows and the trails. Tr...
Community Reviews
Content Warnings
62 pages • missing pub info (editions)
ISBN/UID: 9781091713529
Format: Paperback
Language: English
Publisher: Independently Published
Publication date: 30 March 2019
Description
From steaks, stews, chili and chops to sausage, jerky and roasts, fresh venison is a dish unrivaled, just ask a deer hunter. This is a book for the men and women who, each fall, take to the woods, the farmers fields, the meadows and the trails. Tr...
Community Reviews
Content Warnings