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Current edition

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More by Ashley English

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More
Homemade Living

Ashley English

135 pages • first pub 2010 (editions)

nonfiction cookbook informative medium-paced

nonfiction cookbook informative medium-paced

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More by Ashley English

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More

Homemade Living

135 pages • first pub 2010 (editions)

nonfiction cookbook informative medium-paced

nonfiction cookbook informative medium-paced

Other editions (1)

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More by Ashley English

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More
Homemade Living

Ashley English

135 pages • first pub 2010 (editions)

nonfiction cookbook informative medium-paced

nonfiction cookbook informative medium-paced

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More by Ashley English

Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More

Homemade Living

135 pages • first pub 2010 (editions)

nonfiction cookbook informative medium-paced

nonfiction cookbook informative medium-paced

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